Workshops - Fork Life & Spoon
Join our participatory cooking workshops in Aix en Provence with a focus on sensory education and bilingual instruction.
Provencal cooking lessons, bilingual cooking classes, sensory food education, mediterranean cuisine classes, cooking classes in Aix-en-Provence,
3006
page-template-default,page,page-id-3006,theme-homa,edgt-cpt-2.1,mikado-core-2.1,ajax_fade,page_not_loaded,,homa-ver-3.3, vertical_menu_with_scroll,smooth_scroll,blog_installed,homa,wpb-js-composer js-comp-ver-8.0.1,vc_responsive

Workshops

Cook in community

À table!

Fork Life & Spoon cooking workshops take place in a cozy home kitchen in Puyricard and are designed for all levels of skill and passion. Menus are designed to create a sensory experience in the kitchen that will leave you feeling more confident and inspired to play with your food. Come into this space to learn, create and (re)connect to the project of feeding yourself.

Join us for explorations of flavors and techniques while connecting with wildly interesting people around the table.

Workshops are lead in English and French in Puyricard ( 10 minutes from Aix en Provence) .

 

See a menu you would love to try but cannot make the date? Private classes are available for a minimum of 4 guests. Please get in touch!

 

Cancellation policy:

Life is unpredictable, I understand that plans can change especially with advanced bookings.

  • at least 48 hours before the event:  no fee
  • within 48 hours of event: 50% of amount is due except if I can fill your spot from the waitlist. An email with recipes from the workshop will be sent to you so you do not miss out on the inspiration!
September Kids Cooking Club
Kids Workshops
September 28, 2025 14:30
Until September 28, 2025, 16:30 2h

September Kids Cooking Club

Puyricard

AGES 9-13 ( CE2 and up)

For kids who are ready to learn skills, develop more autonomy, and boost their confidence in the kitchen. Together we will build a vocabulary of taste and a reflective approach to preparing food. Kids are encouraged to make choices to personalize their creations and are responsible for the set up and clean up each session.

  • Accessible techniques, food science and new ingredients
  • Knife skills and kitchen safety
  • Choice based recipes
  • Illustrated worksheets to keep up momentum between classes
  • Edible take homes to share with their loved ones (examples: jar of sauce, bottle of vinaigrette, granola)

 

Light snacks and fruits provided.

28 Sep
40.00 €
This event has ended
Attendee Note
Please note that your children will be using real kitchen equipment which involves and element of risk. If this makes you pause for any reason feel free to contact me.